Like Water for Chocolate (Drury @ The Moxie)

Great insights to great films courtesy of Drury’s Humanities faculty. This series is made possible by a grant from the [Missouri Humanities Council.](http://www.mohumanities.org/) Like Water for Chocolate (1992): Based on the best-selling novel by Laura Esquival, this internationally popular romantic fable from Mexico centers on a young woman who discovers that her cooking has magical effects. Drury University professor Dr. Elizabeth Nichols will lead a post show discussion after the film.